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Butcher that will grind up meat for me?

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For me the relationship to the farm is just as important as the end product. I won't buy meat from a supplier that doesn't source from a relatively small ethical farmer. I'd go without meat if I had to buy it from a grocery store and before I could afford to buy this type of product that's what I did. I know some people either don't care or can't afford it but that's not me. As a result the suppliers I deal with tend to be limited and of a certain type. I can only speak to what I know.

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