I recently tried a (perhaps new?) place called Sea Salt Fish & Chips. I'm not a fish and chips pro but I thought it was excellent and definitely worth the trip (my mom has already gone a second time). It's located in a dumpy looking plaza at Lawrence and Marlee but the restaurant inside is clean, cute and comfortable. I ordered the halibut and it was fresh, moist with light and crisp batter, served with a delicious homemade tartar. I also noticed they have irn-bru on offer, which I know is a rare find. I think the owner is Scottish - really nice guy, hospitable service.
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