I also liked their version of Patatas Bravas. The clam fideos dish was a little gritty.
The portion sizes confused me a little. Cheese croquetas were quite good, but only 3 to an order, despite being part of the Racion part of the menu.
I didn't like their contemporary take of ajo blanco as a shallow dip for broccolini, rather than a traditional bowlful.
I wasn't too impressed by the fried milk dessert our server had encouraged us to order...quite boring.
I do wish our server hadn't pronounced gazpacho gazpaccio (with the stress on the io, so it sounded like gazpachieeeeeo). When I pronounced it the way I believe it is usually pronounced, she seemed to try to correct me by repeating the word, her way. Odd.
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