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Osteria Dei Ganzi

Went for dinner this past Saturday night. Wasn't impressed. Sat down at 8:00 pm and they were reasonably busy - at least where we were sitting. Our waitress didn't show up until 8:40 pm, by which point we decided to just order drinks with dinner. Appetizers included the Misto Wood Board, Caprese Salad, and Caponatina Crostini. The salads and crostini were bland at best, thought the Wood Board was decent. Main courses were two pizzas (Margherita and Piccante), Spigola, Mucca Pezzata (steak) and the Pollo Scaloppine. Everything was OK - not bad, not great, and the Piccante pizza had no flavour except for the spice of the chilis. The size of Spigola was possibly the tiniest piece of fish I've ever seen. Also had a couple of rounds of cocktails and Heineken. Had hoped for draft beer, but they don't have a list of beers and rely on the wait staff to provide the information. However, our waitress had such a thick accent, that we honestly couldn't understand what she was saying. All of the cocktails, including martinis, were served in coupe glasses. The drinks were at maximum 2 oz, and priced between $10 and $16, we all thought that they were small for the price. Only reason to return would be to have a beer and maybe an appetizer on the patio when the weather heats up. Definitely feels like they're trying to cater more to the Rosedale crowd than anything else. Certainly not worth the $80 per person, without dessert.

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