I've been, although not for brunch. Food is pretty good. Great bartender. Was served day or two old bread, however, which I find a little... unbelievable.. especially considering they charge for it... which is even more surprising given the cost of their entrees. So anyway, have not been back yet for dinner, but intending to go back at some point - although if I'm served day old bread again, I won't be returning.
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