I've been twice - the burgers a good, I had the Sting and liked it alot, it's a rendition i guess of a Burgers Priest 'with smoke' type burger, not as good but still very tasty.
The meat is quality, they get it at Sanagan's in Kensington market. They had some fried oysters when i was there as well and i know they got those at De La Mer which is a fishmonger down the street.
I also had their fries which i liked, and their rings which i quite liked as they were freshly battered. Portion-wise, they do like to charge so i think they could add a few more fries or rings and make the double a true double and not just two smaller patties. This bun ratio thing isn't as bad as it looks, the buns squish down fine and hold in the burger well - it's not the fluffy-assed thing everyone is commenting on lol.
They're licensed and i pretty much don't like any of the beer they selected, be it bottled or on tap. Definately need to work on that. The room could be better decorated if they want to nail that mod ska thing their name suggests so i'd recommend they invest a bit into the decor since they're making $$$ and selling out their burgers as another post mentioned. They could have a winner on their hands they're just going to need to give back a bit.
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