Richmond Station - Yonge and Richmond
I have nothing but good things to say about Richmond Station. Their commitment to making things right when made aware of problems is beyond compare. They are a new restaurant, run by a young staff. But...
View ArticleWhich restaurants will make me a chocolate and banana souffle?
Didier does one often and does a great job of it. Check the website to see if it's currently on the menu.
View ArticleSkyr (Iceland cheese/similar to yogurt??) - Available in North America/Toronto
No response from either of them... Not expecting to hear anything back at this point but if I do I will post here.
View Articlenoisy restaurants, as of Jan 2013
Luma and Bannock have been relatively quiet for me, but I'm usually dining pre-theatre/pre-dinner rush, on a weeknight.
View ArticleNathans Kosher Dills
DAITER'S and NORTOWN both carry them...and they have become my 'new' favourites (half sours, that is ). I was a big fan of Bubbies Pickles, available at Fiesta Farms (and a few other places) but once I...
View Article2013 Food and Restaurant CHANGES and CLOSINGS
Not sure if this has been mentioned anywhere else but Bazaar on Mt. Pleasant seems to have closed.
View ArticlePlaya Cabana - New Junction Location
Surprised to see no replies to this, thought it would cause quite a stir on the chowhound board, I guess not. I like to call this place "Grand Electric with reservations". The food is pretty much the...
View ArticleWhere to buy skirt steak
i've seen it at Carnicero's at St.lawrence market (as recent as last week) You can also call sausage king and order it, their PEI grassfed is fantastic.
View ArticleThe Hellenik Grill
Like Prima, we had a great take-out chicken souvlaki dinner from Hellenik. (They deliver too.) Portions were very generous, food was tasty and fresh. Nice chunks of chicken were very moist. Great place...
View ArticleGood (Authentic) Mexican Ingredients. (where to find in Toronto)
Note that there really isn't a fresh guajillo. In its fresh state it's called a mirasol, just as a fresh ancho is called a poblano.
View ArticlePorchetta Dinner at Daisho?
Has anyone had the porchetta dinner at Daisho? I have a reservation for next week but havent seen any reviews. Thanks!
View ArticleOttawa, new/best for local food/wine/beer?
Howdy. Off to Ottawa for a few nights in March. Have been to Play and will definitely return. Also heard great things about Whalesbone. We like places with local wine/beer by the glass, veg & fish...
View ArticleCaramelized Onions - Any retail vareties?
Just wondering if anyone knows of any retailer versions of caramelized onions? I've seen varieties with bacon, or roasted garlic, but just looking for the straight product. Real caramelized not fried...
View ArticleAsian Grocery Stores in London
I'm not sure about Food Island's location, in the Sears Outlet Mall. I guess time will tell. Food City was a good grocery store for around 30 years, until the London Mall started its decline after...
View ArticleAYCE Sushi in North Oshawa?
I noticed a couple AYCE Sushi places in the north end of Oshawa, has anyone tried them and is any one better then the others? I have tried most of the others in Whitby and even Bowmanville but would...
View ArticleWhole Roasted Chicken Takeout (NOT Portuguese!) in Toronto
Just a quick heads up - I tried both the Sanagan's Locker chicken and the Gold Stone chicken, both of which were tasty. Sanagan's is more traditional bbq and Gold Stone more traditional Chinese steamed...
View ArticleBrunch + all you can drink ALCOHOL.
thanks everyone... i guess im SOL here in toronto. This makes sense... i always thought drinks here were so expensive... didnt know there was a law behind drink prices here! =(
View Article'Grand Fine Chinese Cuisine' - Best in the West??!!
A group of local foodies met up with a couple of equally passionate foodies from out-of-town for a late supper, yesterday night. To add some fun factor to our meal, we decided to eat, way out west, at...
View Article