Yonge & Sheppard north for March break dinner
Just last week at this place Buk Chang Dong for a traditionally Korean soon tofu - a spicy(ish) tofu and other protein stew. http://www.yelp.ca/biz/buk-chang-dong-soon-tofu-north-york-2 It's incredibly...
View ArticleDr Laffa - New Location
I heard this morning that the Bathurst St location is supposed to open this week, and that they are now looking for more locations downtown and in office buildings. Should be interesting.
View ArticleDinner with the in laws.
I know it's technically a chain and it certainly doesn't pass muster as chowworthy but I wouldn't write off Milestones as an option for this kind of thing, mid price, consistent, not actually horrible....
View ArticleBest chocolate cake (from a bakery) in Toronto, 2013
I love the chocolate fudge cake from dufflet with bittersweet chocolate icing. It's really dense and not super sweet.
View ArticleNiagara Falls eats with kids?
If you go to Antica have low expectations.... It isn't good in my books compared to Toronto Italian food... The gnocchi that they show on their menu as a speciality was pretty bad.. full of water/bad...
View ArticleAre the New Dills out yet? (and where?)
Highland Farms has two or three brands in a cooler alongside anchovies and taramasalata. Buy the freshest; Strub's new dills are half sour to me, and get soggier at home.
View ArticleDr Laffa - New Location
That is strange. I thought they'd wait until after the Holidays. It doesn't make much sense, but I'm not going to complain :)
View ArticleMacarons in Mississauga?
I am not an expert but French Corner Bakery make the best macaron I have had
View ArticlePortuguese Restaurant for 60th!
Regrettably, the pictures on the Quinta site bear no resemblance to what's on the plate. I referenced this blog in my comments on the 'Quinta' thread...
View ArticleMacaron Day 2013 - Free Macarons - March 20, 2013
Less than a week away http://macarondayto.com/index.html 25% of additional sales on that day go to charity. Here is the thread from last year: http://chowhound.chow.com/topics/835265
View ArticlePorzia, Bar Isabel and other new Mediterranean, Spanish, Italian, French eats...
The comments on that blog post are hilarious. I had only seen the DineTO review thus far, which gave Porzia 3 stars for food quality/taste.
View ArticleHubby and I are going for his birthday lunch to Le Café Michi - What should...
Glad to hear you had a great meal! I'm always happy with their chirashi au lait. There's also an unidon which is just stacked with tons of uni on top of rice. That's what I had experienced in terms of...
View ArticleReview - Sopra Lounge
This is Chef Massimo Capra's baby, and with Mistura down-stairs one would expect better. The ambiance was interestingly a balance of classy, mixed with youthfully under dressed female 20-something year...
View ArticleThe best restaurant/lounges in Toronto?
Sopra Upper Lounge, Went on March Sat Mar 9, 2013: This is Chef Massimo Capra's baby, and with Mistura down-stairs one would expect better. The ambiance was interestingly a balance of classy, mixed...
View ArticleISO frozen edamame that aren't grown in China
I am in Virginia. I will check the farmers market this summer though, thanks to your reply. I would gladly freeze my own supply.
View ArticleAft Kitchen and Bar - New BBQ at Queen and Broadview
You got me so excited with Queen and Bathurst : (
View ArticleThe triple AAA bar is doing the opening soon - The Texas style restaurant in...
Thanks for the update! Sounds good. I am wondering what others are saying as well as I personally haven't felt a need to return based on my visit shortly after they opened.
View ArticleBest wings in mississauga?
Buffalo Wild Wing @Winston Churchill and Argentia. Amazing wings! Great .65 wing specials on Tuesdays and Thursday. Any denomination of wings and you can take the leftovers home (a lot of places don't...
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